0211328
|
TERMINATED
|
HATCH
|
Dreher, T. W.
|
Dreher, TH.
|
OREGON STATE UNIVERSITY
|
OR
|
Microbiology and a Healthy World
|
0211327
|
TERMINATED
|
HATCH
|
Strik, B.
|
Azarenko, A. N.
|
OREGON STATE UNIVERSITY
|
OR
|
Horticultural Management Systems
|
0211326
|
TERMINATED
|
HATCH
|
Mehlenbacher, S. A.
|
Mehlenbacher, SH.
|
OREGON STATE UNIVERSITY
|
OR
|
Basic Plant Biology and Related Topics for Horticulture
|
0211325
|
TERMINATED
|
HATCH
|
Richards, L. N.
|
Richards, LE.
|
OREGON STATE UNIVERSITY
|
OR
|
Families, Youth, and Communities
|
0211324
|
TERMINATED
|
HATCH
|
Ho, E.
|
Ho, EM.
|
OREGON STATE UNIVERSITY
|
OR
|
Healthy Lifestyles as a Function of Human Nutrition, Food Safety, and Human Health and Well Being
|
0211323
|
TERMINATED
|
HATCH
|
Edge, W.
|
Edge, W., D..
|
OREGON STATE UNIVERSITY
|
OR
|
Conservation and Restoration of Aquatic, Marine and Terrestrial Ecosystems
|
0211322
|
TERMINATED
|
HATCH
|
McGorrin, R. J.
|
Mc Gorrin, RO, J.
|
OREGON STATE UNIVERSITY
|
OR
|
New and Improved Food Processing Systems to Ensure a Safe, Wholesome and High-Value Food Supply
|
0211321
|
TERMINATED
|
HATCH
|
Morrissey, M. T.
|
Morrissey, MI, T.
|
OREGON STATE UNIVERSITY
|
OR
|
Consumers, Food Marketing and Value-Added
|
0211320
|
TERMINATED
|
HATCH
|
Kerkvliet, N. I.
|
Kerkvliet, NA.
|
OREGON STATE UNIVERSITY
|
OR
|
Environmental Chemicals as Transcriptional Modulators
|
0211319
|
TERMINATED
|
HATCH
|
Anderson, K. A.
|
Anderson, KI.
|
OREGON STATE UNIVERSITY
|
OR
|
Agricultural and Emerging Chemicals: Fate, Effect & Exposure
|
0211318
|
TERMINATED
|
HATCH
|
Myrold, D.
|
Myrold, DA.
|
OREGON STATE UNIVERSITY
|
OR
|
Soil, Water, and Environmental Systems
|
0211317
|
TERMINATED
|
HATCH
|
Hayes, P.
|
Hayes, PA.
|
OREGON STATE UNIVERSITY
|
OR
|
Plant Breeding, Genetics, Biotechnology and Crop Quality
|
0211316
|
TERMINATED
|
HATCH
|
Chastain, T.
|
Chastain, TH.
|
OREGON STATE UNIVERSITY
|
OR
|
Plant and Soil Management in Agricultural Systems
|
0211315
|
TERMINATED
|
HATCH
|
Mallory-Smith, C. A.
|
Mallory-Smith, CA.
|
OREGON STATE UNIVERSITY
|
OR
|
Field Crop Pest Management and Biology
|
0211314
|
TERMINATED
|
HATCH
|
Sylvia, G.
|
Sylvia, GI.
|
OREGON STATE UNIVERSITY
|
OR
|
Managing Marine Resources for Sustainable Systems
|
0211313
|
TERMINATED
|
HATCH
|
Petrie, S.
|
Petrie, ST.
|
OREGON STATE UNIVERSITY
|
OR
|
Dryland Cropping Systems
|
0211312
|
TERMINATED
|
HATCH
|
Rivin, C. J.
|
Rivin, CA.
|
OREGON STATE UNIVERSITY
|
OR
|
Plant Genome, Genetics, and Genetic Mechanisms
|
0211311
|
TERMINATED
|
HATCH
|
Dolja, V. V.
|
Dolja, VA.
|
OREGON STATE UNIVERSITY
|
OR
|
Pathogens and Nematodes Affecting Plants
|
0211310
|
TERMINATED
|
HATCH
|
Johnson, K.
|
Johnson, KE, B.
|
OREGON STATE UNIVERSITY
|
OR
|
Biological Control of Pests Affecting Plants
|
0211309
|
NEW
|
HATCH
|
Bolte, J.
|
Bolte, JO.
|
OREGON STATE UNIVERSITY
|
OR
|
Soil and Water Resource Conservation, Management and Engineering
|
0211308
|
TERMINATED
|
HATCH
|
Chaplen, F. W.
|
Chaplen, FR.
|
OREGON STATE UNIVERSITY
|
OR
|
Biological Engineering including Alternative Energy Systems and Bioproducts
|
0211307
|
TERMINATED
|
HATCH
|
Capalbo, S.
|
Capalbo, SU.
|
OREGON STATE UNIVERSITY
|
OR
|
Economics of Land and Water Use on Private and Public Lands
|
0211306
|
TERMINATED
|
HATCH
|
Gopinath, M.
|
Gopinath, MU.
|
OREGON STATE UNIVERSITY
|
OR
|
Comparative Advantage of U.S. and Oregon Agricultural and Food Industries
|
0211305
|
TERMINATED
|
HATCH
|
Males, J. R.
|
Males, JA.
|
OREGON STATE UNIVERSITY
|
OR
|
Reproductive Performance of Animals
|
0211304
|
TERMINATED
|
HATCH
|
Males, J. R.
|
Males, JA.
|
OREGON STATE UNIVERSITY
|
OR
|
Animal and Human Health and Well-Being Through Nutrition
|
0211303
|
TERMINATED
|
NRI COMPETITIVE GRANT
|
Curtiss, R.
|
Roy Curtiss
|
ARIZONA STATE UNIVERSITY
|
AZ
|
Food Safety Vaccine of Economic Benefit to Poultry Producers to Prevent Salmonella and APEC Infections and Foodborne Transmission to Humans
|
0211302
|
TERMINATED
|
SMALL BUSINESS GRANT
|
Pinto, P. M.
|
Pinto, P. M.
|
SALTWATER MARKETING, LLC
|
ME
|
Create a paradigm shift in the supply and consumption of Maine lobster by creating value-added retail products and reducing supply-side cost
|
0211301
|
TERMINATED
|
HATCH
|
Lanier, T.
|
Lanier, TY.
|
NORTH CAROLINA STATE UNIV
|
NC
|
Producing Dried Functional Fish Protein Food Ingredients
|
0211300
|
TERMINATED
|
HATCH
|
Rhymer, J. M.
|
Rhymer, J. M.
|
UNIVERSITY OF MAINE
|
ME
|
Conservation genetics of Maine's rare species
|
0211299
|
TERMINATED
|
HATCH
|
Smagula, J. M.
|
Smagula, J. M.
|
UNIVERSITY OF MAINE
|
ME
|
Physiology and Culture of the Lowbush Blueberry
|