|
1012930
|
NEW
|
HATCH
|
Yan, L.
|
Yan, LI.
|
OKLAHOMA STATE UNIVERSITY
|
OK
|
Molecular characterization and genetic incorporation of multiple resistance genes in Oklahoma wheat
|
|
1011510
|
NEW
|
HATCH
|
Yancura, L.
|
Yancura, L.
|
UNIV OF HAWAII
|
HI
|
Improving Mental and Physical Health in the People of Hawai`i: Human-Animal Interactions in Community Settings
|
|
1021036
|
NEW
|
HATCH
|
Yancura, L.
|
Yancura, L.
|
UNIV OF HAWAII
|
HI
|
Individual, family, and community factors associated with resilience in diverse, rural, low-income families
|
|
1027402
|
NEW
|
OTHER GRANTS
|
Yanez, M.
|
Yanez,Marlene
|
La Semilla Food Center
|
NM
|
Cultivating Health with Veggie Scripts and Gardening
|
|
1014598
|
NEW
|
HATCH
|
Yang, L.
|
Yang, L.
|
UNIVERSITY OF CALIFORNIA, DAVIS
|
CA
|
MONARCH BUTTERFLY CONSERVATION
|
|
1020012
|
NEW
|
HATCH
|
Yang, L.
|
Yang, L.
|
UNIVERSITY OF CALIFORNIA, DAVIS
|
CA
|
Linking rapid environmental change and the timing of species interactions
|
|
1020730
|
NEW
|
HATCH
|
Yang, Y.
|
Yang, Y.
|
TEXAS A&M UNIVERSITY
|
TX
|
Integration of Genomics and Crop Modeling to Enhance Rice Breeding
|
|
1023232
|
NEW
|
HATCH
|
Yang, Z.
|
Yang, Z.
|
UNIVERSITY OF CALIFORNIA, RIVERSIDE
|
CA
|
Genome editing ROP GTPase signaling genes for crop improvement
|
|
1019947
|
NEW
|
AFRI COMPETITIVE GRANT
|
Yang, B.
|
Yang,Bing
|
UNIVERSITY OF MISSOURI
|
MO
|
iTALES: Investigating the role of interfering TAL effectors in virulence
|
|
1017904
|
NEW
|
HATCH
|
yang, BI, .
|
yang, BI.
|
WASHINGTON STATE UNIVERSITY
|
WA
|
The Science and Engineering for a Biobased Industry and Economy
|
|
1024352
|
NEW
|
OTHER GRANTS
|
Yang, C.
|
Yang,Ching-Hong
|
UNIVERSITY OF WISCONSIN SYSTEM
|
WI
|
Virulence Inhibitors As Antibiotic Alternatives In Fire Blight Management
|
|
1023313
|
NEW
|
HATCH
|
Yang, CE, .
|
Yang, CE, .
|
UNIV OF MINNESOTA
|
MN
|
Remote sensing applications in crop and animal agriculture
|
|
1021306
|
NEW
|
HATCH
|
Yang, DA, .
|
Yang, DA.
|
UNIVERSITY OF CALIFORNIA, DAVIS
|
CA
|
Management and Policy Challenges in a Water-Scarce World
|
|
1018217
|
NEW
|
HATCH
|
Yang, HU, .
|
Yang, HU.
|
COLORADO STATE UNIVERSITY
|
CO
|
Enhancing Microbial Food Safety by Risk Analysis
|
|
1022213
|
NEW
|
HATCH
|
Yang, HU, .
|
Yang, HU, .
|
UNIVERSITY OF FLORIDA
|
FL
|
Application of Sperm Cryopreservation Technology in Oyster Genetic Breeding
|
|
1018553
|
NEW
|
AFRI COMPETITIVE GRANT
|
Yang, J.
|
Yang,Jinliang
|
UNIVERSITY OF NEBRASKA
|
NE
|
Rescuing the Fixed Deleleterious Alleles for Genome-Enabled Micronutrients Improvement in Maize.
|
|
1026209
|
NEW
|
OTHER GRANTS
|
Yang, J.
|
Yang,John
|
LINCOLN UNIVERSITY
|
MO
|
Improving Drinking Water Safety for Small Rural Community through Toxic Disinfection Byproduct Control by Advanced Chemical Oxidation
|
|
1028078
|
NEW
|
AFRI COMPETITIVE GRANT
|
Yang, J.
|
Yang,Jinliang
|
UNIVERSITY OF NEBRASKA
|
NE
|
Leveraging the naturally occurring maize-microbe symbiotic partnership to improve maize NUE
|
|
1014537
|
NEW
|
MCINTIRE-STENNIS
|
Yang, JI, .
|
Yang, JI.
|
UNIVERSITY OF KENTUCKY
|
KY
|
Landscape-scale evaluation of forest health and resilience to multi-agent disturbances in eastern Kentucky’s Appalachian forest with an integration of remote sensing and ecological models
|
|
1019116
|
NEW
|
MCINTIRE-STENNIS
|
Yang, JI, .
|
Yang, JI.
|
MISSISSIPPI STATE UNIV
|
MS
|
Evolution of land ecosystem biogeochemical and ecological processes in the Lower Mississippi Alluvial Valley
|
|
1021679
|
NEW
|
HATCH
|
Yang, JI, .
|
Yang, JI.
|
UNIVERSITY OF GUAM UOG STATION
|
GU
|
Beneficial and Adverse Effects of Natural Chemicals on Human Health and Food Safety
|
|
1025490
|
NEW
|
HATCH
|
Yang, JI, .
|
Yang, JI.
|
UNIVERSITY OF GUAM UOG STATION
|
GU
|
Valorization of calamansi (Citrus microcarpa) for improving food quality, safety, and functional properties
|
|
1018821
|
NEW
|
AFRI COMPETITIVE GRANT
|
Yang, L.
|
Yang,Liju
|
NORTH CAROLINA CENTRAL UNIVERSITY
|
NC
|
Control of Persistent Foodborne Pathogens Using Visible Light-Activated Antimicrobial Carbon Nanomaterials
|
|
1020494
|
NEW
|
HATCH
|
Yang, LI, .
|
Yang, LI.
|
UNIVERSITY OF GEORGIA
|
GA
|
Dynamics of plant immunity in the context of development
|
|
1025719
|
NEW
|
EVANS-ALLEN
|
Yang, QI, .
|
Yang, QI.
|
LINCOLN UNIVERSITY
|
MO
|
EOT-SERS Portable Detector and High-Throughput Metabolomics Methods for Intelligent Sensing of Foodborne Pathogens
|
|
1028829
|
NEW
|
AFRI COMPETITIVE GRANT
|
Yang, R.
|
Yang,Ruixin
|
GEORGE MASON UNIVERSITY
|
VA
|
Support for the Tenth International Conference on Agro-Geoinformatics (Agro-Geoinformatics 2022)
|
|
1028641
|
NEW
|
AFRI COMPETITIVE GRANT
|
Yang, S.
|
Yang,Shang-Tian
|
OHIO STATE UNIVERSITY
|
OH
|
AST BIOPROCESSING AND BIOENGINEERING PARTNERSHIP: Production of Butyrate, Butanol, and Butyl Butyrate from Lignocellulosic Biomass
|
|
0193482
|
NEW
|
NRI COMPETITIVE GRANT
|
Yang, S. T.
|
Yang, S. T.
|
OHIO STATE UNIVERSITY
|
OH
|
Production of Galactooligosaccharides from Whey Lactose by Immobilized Enzyme on Cotton Cloth and Nanofiltration
|
|
1020520
|
NEW
|
HATCH
|
Yang, XI, .
|
Yang, XI.
|
UNIVERSITY OF CALIFORNIA, DAVIS
|
CA
|
Enhancing Poultry Production Systems through Emerging Technologies and Husbandry Practices
|
|
1021086
|
NEW
|
HATCH
|
Yang, XI, .
|
Yang, XI.
|
UNIVERSITY OF CALIFORNIA, DAVIS
|
CA
|
Enhancing the Competitiveness and Value of U.S. Beef
|