0191915
|
NEW
|
EVANS-ALLEN
|
Daniels, T. L.
|
Daniels, T. L.
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
Hypnosis: An Intervention Strategy for the Treatment of Hypertension in African Americans.
|
1002203
|
NEW
|
EVANS-ALLEN
|
Dadson, RO, .
|
Dadson, RO.
|
University of Maryland Eastern Shore
|
MD
|
Enhancing production of pulses (pigeonpea, mungbean, and blackgram) and spices (chili peppers) in the Delmarva region to increase bio-diversity, and food security
|
0216689
|
NEW
|
EVANS-ALLEN
|
Cuero, R.
|
Cuero, R.
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
DNA Sensor for Detecting Nutritional Status of Agricultural Soils.
|
1020166
|
NEW
|
EVANS-ALLEN
|
Cotton, CO, .
|
Cotton, CO.
|
University of Maryland Eastern Shore
|
MD
|
Evaluation of Soil Health Building Practices on Soil Quality and Yield of Specialty Crops Grown on the Delmarva Peninsula
|
1017941
|
NEW
|
EVANS-ALLEN
|
Corley, M.
|
Corley, M.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
Black Seed to Manage Gastrointestinal Parasites in Small Ruminants
|
1025005
|
NEW
|
EVANS-ALLEN
|
Collins, SE, A.
|
Collins, SE, A.
|
WEST VIRGINIA STATE UNIVERSITY
|
WV
|
The Status of Bumble Bees in West Virginia
|
1019152
|
NEW
|
EVANS-ALLEN
|
Akumu, CL, .
|
Clement Elumpe, AK.
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Mapping and Monitoring of Agricultural Row Crops in Tennessee, Using an Integrated Remote Sensing and GIS Approach
|
0216250
|
NEW
|
EVANS-ALLEN
|
Christian, C.
|
Christian, CO.
|
ALABAMA A&M UNIVERSITY
|
AL
|
Enhancement of Small to Medium-scaled Private Sector Outdoor Recreation and Ecotourism Enterprises in Alabama's Black Belt Region
|
1017496
|
NEW
|
EVANS-ALLEN
|
Chin, KI, L.
|
Chin, KI, L.
|
SOUTHERN UNIV
|
LA
|
Improving Horticultural Performance as Influenced by Frequency of Organic Fertilizer Applications on Selected Accessions of Roselle Hibiscus (Hibiscus sabdariffa L.) for Small Farm Production in Louisiana
|
1016348
|
NEW
|
EVANS-ALLEN
|
Chen, HA, .
|
Chen, HA.
|
UNIV OF ARKANSAS
|
AR
|
The Effect of Biochar on Fluoroquinolones Facilitated Transport in Soil and Water System
|
1025042
|
NEW
|
EVANS-ALLEN
|
Chen, FU, .
|
Chen, FU, .
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Field Deployable Biosensor for Detection of Salmonella in Foods
|
1025438
|
NEW
|
EVANS-ALLEN
|
Cavender, GE, .
|
Cavender, GE.
|
LINCOLN UNIVERSITY
|
MO
|
Investigation and determination of safe guidelines for Sous Vide cooking
|
0216258
|
NEW
|
EVANS-ALLEN
|
Carson, L. E.
|
Carson, L. E.
|
PRAIRIE VIEW A&M UNIVERSITY
|
TX
|
A Study of Biodegradable Polymer Systems for Agricultural Uses.
|
1019821
|
NEW
|
EVANS-ALLEN
|
Bush, DE, .
|
Bush, DE.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
THE ASSESSMENT OF HEARING LOSS AND HIGH BLOOD PRESSURE AMONG FARMERS AND AGRICULTURAL WORKERS IN RURAL COUNTIES OF SOUTH CAROLINA (ORANGEBURG, CLARENDON, RICHLAND, CHARLESTON, BAMBERG AND BERKELEY)
|
1025587
|
NEW
|
EVANS-ALLEN
|
Browning, RI, .
|
Browning, RI, .
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Assessing the Relationship between Hair Shedding and Cow-Calf Performance in Spring-Calving Dexter Cattle
|
1022524
|
NEW
|
EVANS-ALLEN
|
Brown, SH, .
|
Brown, SH.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
You Are What You Eat: Investigating nutrition as a key prophylaxis against chronic inflammation and other co-morbidities in South Carolina families
|
0213823
|
NEW
|
EVANS-ALLEN
|
Broderick, C.
|
Broderick, C.
|
DELAWARE STATE UNIVERSITY
|
DE
|
Capsaicin and Antioxidants in Fruits of Capsicum Pepper Species in Response to Sulfur and Selected Nutritional Requirements
|
1018668
|
NEW
|
EVANS-ALLEN
|
Bonsi, CO, .
|
Bonsi, CO.
|
TUSKEGEE UNIVERSITY
|
AL
|
DEVELOPMENT AND EVALUATION OF INTEGRATIVE ALTERNATIVE ENERGY SOURCES FOR LIMITED-RESOURCE FARMERS AND UNDERSERVED COMMUNITIES IN ALABAMA
|
1025457
|
NEW
|
EVANS-ALLEN
|
Blair, MA, W..
|
Blair, MA, W..
|
TENNESSEE STATE UNIVERSITY
|
TN
|
Developing Grain Amaranth and Legume Crops Summer Grain Legumes for Direct Human Consumption that are Adapted to the State of Tennessee Using Field Phenotyping and Transcriptomics
|
1017035
|
NEW
|
EVANS-ALLEN
|
Biswas, BI, K.
|
Biswas, BI, K.
|
FORT VALLEY STATE UNIVERSITY
|
GA
|
Investigating Speciality Crops to Increase Production Employing Hydroponic Farming Technology
|
1022704
|
NEW
|
EVANS-ALLEN
|
Biswal, BI, .
|
Biswal, BI.
|
SOUTH CAROLINA STATE UNIVERSITY
|
SC
|
An AI based Advanced Ag-Drone System for Local Farmers in SC
|
1026045
|
NEW
|
EVANS-ALLEN
|
Billa, JE.
|
Billa, JE.
|
ALCORN STATE UNIVERSITY
|
MS
|
Environmental Studies on Catfish and River Sediments Collected from the Lower Mississippi Water Sheds- A Radioactivity Based Study and GIS based Approach
|
1017479
|
NEW
|
EVANS-ALLEN
|
Billa, JE, .
|
Billa, JE, .
|
ALCORN STATE UNIVERSITY
|
MS
|
Investigation of Selected Issues in Farming Industry via Application of Technology
|
1023321
|
NEW
|
EVANS-ALLEN
|
Bhowmik, AR, .
|
Bhowmik, AR, .
|
NORTH CAROLINA A&T STATE UNIV
|
NC
|
Soil Health Management Practices for value-added CBD Hemp Production in North Carolina
|
1003505
|
NEW
|
EVANS-ALLEN
|
Bhardwaj, H.
|
Bhardwaj, HA, L.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
BREEDING PIGEONPEA FOR SEED YIELD AND NUTRITIONAL QUALITY
|
1014370
|
NEW
|
EVANS-ALLEN
|
Bhardwaj, HA, L.
|
Bhardwaj, HA, L.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
Characterization of Germplasm of Dry Beans for Yield, Quality, and Drought/Heat Tolerance (Evan-Allen Program)
|
1023576
|
NEW
|
EVANS-ALLEN
|
Bhardwaj, HA, L.
|
Bhardwaj, HA, L.
|
VIRGINIA STATE UNIVERSITY
|
VA
|
Characterization of Germplasm of Dry Beans for Yield and Nutritional Quality-II
|
0222996
|
NEW
|
EVANS-ALLEN
|
Besong, S.
|
Besong, SA, A.
|
DELAWARE STATE UNIVERSITY
|
DE
|
Develop a purified Bitter Leaf (Vernonia amygdalina) Extract with Antimicrobial properties and a PCR-based rapid method for detecting of Foodborne Pathogens
|
1011662
|
NEW
|
EVANS-ALLEN
|
Besong, SA, AY.
|
Besong, SA, A.
|
DELAWARE STATE UNIVERSITY
|
DE
|
Establish Research on Phytochemicals at Delaware State University
|
0217389
|
NEW
|
EVANS-ALLEN
|
Lyon Bennett, N.
|
Bennett, NI, LY.
|
University of Maryland Eastern Shore
|
MD
|
Reducing the Incidence of Childhood Obesity in Child Care Centers Through the Promotion of Healthy Eating and Increased Physical Activity
|